A new TV show (on the N Network?) promises to tackle questions of class in college. From the NYT blurb,
At a time when American culture has become increasingly obsessed with parsing the differences between people who make $250,000 a year and those who earn $10 million, the ones who cook their Kobe beef on Vikings versus the ones whose chefs prepare it on Agas, any evocation of what it feels like to live among the legions who can’t afford the meat seems, if not a full-blown corrective, a welcome therapeutic.